Ingredients 

• 1 banana

• 1 Tablespoon peanut butter or other nut or seed butter

• 2 Tablespoons granola (use more or less, as desired)

Instructions

1. Peel the banana and cut the tip off of each end.

2. Cut the banana into 8-10 pieces, each about 3/4-1 inch long.

3. Place a small amount of peanut butter (or other nut butter) on top of each piece of banana and dip into or sprinkle on granola.